Tips for Outback Spokane Valley
Joined 3 years ago
August 26, 2012
My wife wanted to go here last night
for her birthday. She had seen their 4-Course Meal For Only $15 advertising on TV & their Facebook page. She really wanted the Sweet Glazed Pork Tenderloin featured in their ads but when we got there she was told that it wasn't available at this property. She was extremely disappointed. It seems that when something is prominently displayed in national advertising it should be available. Service was very good.
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Joined 10 years ago
July 31, 2008
Australian tchotchkes and brews give this quintessentially American restaurant a distinctive Down Under flavor..
In Short
Boomerangs, Aussie flags, kangaroo portraits and faux aboriginal art honor the homeland's wilderness, but Outback delivers a polished version of rusticity with varnished blond-wood booths with matching wainscoting and casually uniformed waitstaff. Besides more than a half-dozen cuts of steak, diners can pick from large-portioned entrees like ribs, chops and shrimp or chicken "on the barbie." The Bloomin' Onion, a large onion dipped in batter and deep-fried, is an appetizer with a following.
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